Portfolio Categories: Illustration
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The Nomad: Wanderers of the World
When Nomad Cold Brew Coffee came to us with the idea of launching their new Coffee in Bag series, we immediately knew where the story could go. The name itself—Nomad—evokes…
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The Silhouette of a Noble Crane
After seven years, poet Nguyễn Thiên Ngân returns with a new poetry collection, Người là một bóng chim khuê tú (The Silhouette of a Noble Crane). This book isn’t just…
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MORICO: Sharing Spring Blessings
as seen on WBDS The Spirit of Tết: A Celebration of Connection and Generosity The Tết holiday is far more than a simple transition from one year to the next—it…
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MORICO: The Moon Dance
as seen on Dieline WBDS For the design project done for the brand MORICO, we embarked on a creative journey by delving into the rich cultural traditions of the Moon…
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SOULFUL Fine Robusta
awarded Gold Award – WBDS Awards 2024/2025, Packaging Design as seen on Dieline WBDS Soul Fine Robusta has relaunched its SOULFUL coffee collection, and we had the privilege of redesigning…
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The new Kombucha by Nomad
as seen on Dieline WBDS Kombucha tea is a fermented drink made with tea, sugar, bacteria and yeast. Kombucha tea, known by many, is a drink that has many health…
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myVit: Vibrant Health, Perfect Balance!
Recognizing the market’s needs and the challenges consumers face in accessing vitamins and supplements, myVit was created with a mission to make quality, certified products accessible to all at an…
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Soulful Soul
awared Silver Award – WBDS Awards 2022/2023, Packaging Design as seen on Dieline WBDS PENTAWARDS Fanpage SOUL Roastery Coffee has been known by many for their fine robusta coffee beans,…
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Furry Festivities: A Christmas Celebration
Happy Holiday from Atelier Coffee This illustration project is for Atelier Coffee, a cozy Hanoi-based café, to celebrate the joyous Christmas season. Our illustration captures the heartwarming and festive spirit…
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Y-Miên Straw Rice Wine
Y-Miên is a premium Vietnamese straw rice wine (Rượu Cần) from Buôn Ma Thuột, deeply rooted in the cultural heritage of the Central Highlands. Crafted using traditional fermentation methods, this…